Dinner Menu

Available after 5pm



GRILLED SALMON WITH MANGO PICO DE GALLO
With wild rice, and vegetables. 18. 95

FLAT IRON STEAK
Grilled to your liking, and served with a loaded baked potato, and vegetables. 18. 95

CHICKEN PICATTA
Pan-fried chicken breast in a lemon, garlic, butter, and caper sauce served over wild rice, with side of veggies. 16.95

FISH & CHIPS
Beer-battered and deep-fried Alaskan cod, served with coleslaw, fries, and tartar sauce. Two pieces: 14.95, Three: 16.95 Or two pieces salmon: 16.95, Three: 19.95


Fonté Coffee/Hot Tea 3.25
Pepsi, Diet Pepsi, Dr. Pepper, Sierra Mist, Root Beer, Ginger Ale, Lemonade, Iced Tea 3.25
Gosling’s Ginger Beer 3.25
Red Bull/Suger Free Red Bull 3.75
500ml San Pelligrino 4.00